Home Style 10 X 20 mm
Home Style 10 X 20 mm – Frozen Pre-Fried Potatoes for Export
Our company offers premium-quality Home Style 20×10 mm semi-fried potatoes, designed to meet the needs of restaurants, fast-food chains, and distributors worldwide. This larger-cut potato ensures quick preparation while maintaining perfect texture after frying, making it ideal for high-efficiency kitchens and customer satisfaction.
Key benefits of Home Style 20×10 mm:
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Consistent quality and balanced crispiness in every batch
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Perfect for fast-food and high-demand restaurant operations
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Easy storage and transport while maintaining long-lasting quality
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Marketable across multiple price segments for diverse markets
Choosing Home Style 20×10 mm is a strategic addition to your product portfolio, supporting sales growth and reliable supply for importers and business partners.
- Long-lasting crispy coating
- Perfect for restaurants and takeaway
- Stays warm longer
- Attractive appearance after cooking
Deep Fryer
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Preheat oil to 180°C.
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Cook for 2–3 minutes or until golden and crispy.
Conventional Oven
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Preheat oven to 220°C.
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Place product on a baking tray in the center of the oven.
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Cook for 23–25 minutes.
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Turn halfway through cooking time for even browning.
Convection Oven
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Preheat oven to 220°C.
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Cook for 12–16 minutes.
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Turn halfway through cooking time for best results.
Air Fryer
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Preheat to 180°C.
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Cook for 15–18 minutes until golden and crisp.
- Potatoes (90%).
- Vegetable Oil (5%).
- 5% Coating Mix consisting of: Modified Starch, Rice Flour, Dextrin, Salt.
- Raising Agents (E450i, E500).
- Stabilizer (E415).
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Keep Frozen: Store at -18°C (0°F) or colder.
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Cook from Frozen: French fries should be cooked directly from frozen. Do not defrost before cooking.
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Note: Cooking from frozen ensures optimal taste and texture.
