Extra Crispy Seasoned Spicy Crinkle Slices
Extra Crispy Seasoned Spicy Crinkle Slices – Frozen Pre-Fried Potatoes for Export
Introducing Extra Crispy Spicy Seasoned Crinkle Slices, the perfect choice for lovers of bold flavor and exceptional crunch. These crinkle-cut slices are perfectly thick to deliver a golden, crispy exterior with a soft, flavorful interior, enhanced by a balanced spicy seasoning that leaves a lasting impression.
Designed for restaurants and fast-food chains, this product provides a consistently spicy and crunchy side option, with easy preparation and reliable quality in every batch.
Key Features of Extra Crispy Spicy Seasoned Crinkle Slices:
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Evenly distributed spicy seasoning for bold flavor
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Crinkle texture increases surface area for maximum crunch
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Consistent quality for repeatable customer experience
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Ideal size for professional presentation and fast service
Bring a spicy and crispy touch to your menu that excites customers and encourages repeat orders.
- Long-lasting crispy coating
- Perfect for restaurants and takeaway
- Stays warm longer
- Attractive appearance after cooking
Deep Fryer
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Preheat oil to 180°C.
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Cook for 2–3 minutes or until golden and crispy.
Conventional Oven
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Preheat oven to 220°C.
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Place product on a baking tray in the center of the oven.
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Cook for 23–25 minutes.
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Turn halfway through cooking time for even browning.
Convection Oven
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Preheat oven to 220°C.
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Cook for 12–16 minutes.
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Turn halfway through cooking time for best results.
Air Fryer
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Preheat to 180°C.
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Cook for 15–18 minutes until golden and crisp.
- Potatoes (90%).
- Vegetable Oil (5%).
- 5% Coating Mix consisting of: Modified Starch, Rice Flour, Dextrin, Salt.
- Raising Agents (E450i, E500).
- Stabilizer (E415).
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Keep Frozen: Store at -18°C (0°F) or colder.
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Cook from Frozen: French fries should be cooked directly from frozen. Do not defrost before cooking.
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Note: Cooking from frozen ensures optimal taste and texture.
