Tater Tots

Tater Tots

Tater Tots – Frozen Pre-Fried Potatoes for Export

Tater Tots are semi-fried, uniformly shaped potato bites developed to meet the needs of frozen food importers and foodservice operators seeking a practical, high-demand product. With a crispy outer layer and a soft interior, they provide consistent size and weight control, making them ideal for commercial kitchen operations.

This product is suitable for frozen potato import companies, wholesale food distributors, and restaurant chains looking for a reliable semi-fried potato manufacturer with stable production capacity and consistent export supply.

As a specialized frozen potato exporter, we offer:

  • Export-oriented production for bulk commercial orders

  • Competitive wholesale pricing for importers

  • Private Label manufacturing options

  • Complete export documentation and food safety certificates

  • Full container load (FCL) frozen shipments

Tater Tots provide distributors with a fast-moving frozen potato product that performs well in both retail and foodservice markets.

Contact us today to receive an export quotation or customized packaging details for your target market.

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  • Long-lasting crispy coating
  • Perfect for restaurants and takeaway
  • Stays warm longer
  • Attractive appearance after cooking
Cooking Instructions

Deep Fryer

  • Preheat oil to 180°C.

  • Cook for 2–3 minutes or until golden and crispy.

Conventional Oven

  • Preheat oven to 220°C.

  • Place product on a baking tray in the center of the oven.

  • Cook for 23–25 minutes.

  • Turn halfway through cooking time for even browning.

Convection Oven

  • Preheat oven to 220°C.

  • Cook for 12–16 minutes.

  • Turn halfway through cooking time for best results.

Air Fryer

  • Preheat to 180°C.

  • Cook for 15–18 minutes until golden and crisp.

Ingredients
  • Potatoes (90%).
  • Vegetable Oil (5%).
  • 5% Coating Mix consisting of: Modified Starch, Rice Flour, Dextrin, Salt.
  • Raising Agents (E450i, E500).
  • Stabilizer (E415).
Storage and Usage Instructions

  • Keep Frozen: Store at -18°C (0°F) or colder.

  • Cook from Frozen: French fries should be cooked directly from frozen. Do not defrost before cooking.

  • Note: Cooking from frozen ensures optimal taste and texture.

Tater Tots

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