Onion Rings
Onion Rings – Frozen Pre-Fried Appetizers for Export
Our company supplies premium frozen onion rings, designed for restaurants, fast-food chains, importers, and distributors seeking a consistent, easy-to-prepare product. These onion rings provide a golden, crispy coating and rich flavor after frying or baking, ensuring an attractive presentation every time.
Made from fresh, high-quality onions, cut uniformly and frozen to preserve natural taste and texture, ideal for quick-service kitchens and side dishes.
Product Highlights:
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Crispy, uniform onion rings
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Naturally rich onion flavor
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Consistent performance in every batch
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Easy to fry or bake
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Perfect for restaurants and fast-food chains
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Easy cold storage and global distribution
As a trusted exporter of frozen onion rings, we guarantee stable supply, consistent quality, and complete export documentation to simplify import procedures and help you grow your frozen food business.
🚀 Contact us today to request a quotation and start importing premium frozen onion rings.
- Long-lasting crispy coating
- Perfect for restaurants and takeaway
- Stays warm longer
- Attractive appearance after cooking
Deep Fryer
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Preheat oil to 180°C.
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Cook for 2–3 minutes or until golden and crispy.
Conventional Oven
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Preheat oven to 220°C.
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Place product on a baking tray in the center of the oven.
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Cook for 23–25 minutes.
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Turn halfway through cooking time for even browning.
Convection Oven
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Preheat oven to 220°C.
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Cook for 12–16 minutes.
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Turn halfway through cooking time for best results.
Air Fryer
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Preheat to 180°C.
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Cook for 15–18 minutes until golden and crisp.
- Potatoes (90%).
- Vegetable Oil (5%).
- 5% Coating Mix consisting of: Modified Starch, Rice Flour, Dextrin, Salt.
- Raising Agents (E450i, E500).
- Stabilizer (E415).
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Keep Frozen: Store at -18°C (0°F) or colder.
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Cook from Frozen: French fries should be cooked directly from frozen. Do not defrost before cooking.
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Note: Cooking from frozen ensures optimal taste and texture.
